Menu

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MenuExperience the Exquisite Taste of Thai

AllDinnerGluten Free & VegetarianLunch

My-Thai Chicken Soup

$ 5.95

Chicken soup broth filled with a combination of minced chicken, tofu, clear noodles and a medley of garden vegetables

Coconut Chicken Soup

$ 5.59

Tender morsels of chicken breast in coconut broth, flavored with lime juice, lemon grass and the Thai "kha" root”

Tom Yum

$ 4.95

The national soup of Thailand. Tamarind broth with lemon grass, galangal root, lime leaf, mushrooms and fresh lime juice with choice of: Chicken - $5.25, Seafood - $6.95, Tiger Shrimp - $5.95, Mixed Vegetables - $4.95

Appetizer Assortment

A combination of all the classic My-Thai appetizers. For Two - $14.25 For Four - $27.25

Golden Calamari

$ 8.59

The best around! Crispy coated and served with chili sauce

Fresh Spring Rolls

$ 5.95

Spring rolls with a difference! Soft rice paper wrapped around bean sprouts, carrots, coriander and shredded lettuce. Served with sweet and sour sauce. Four pieces

Coconut Shrimp

$ 9.25

Jumbo tiger shrimp lightly dusted with sweetened coconut flakes. Crispy and delicious! (6)

Thai Spring Rolls

$ 5.25

Crispy spring rolls filled with our special chicken filling. Served with sweet and sour sauce. Four pieces

Shrimp Chips

$ 5.25

Thai shrimp chips served with Thai peanut sauce

Satay

$ 7.95

Thin strips of chicken, marinated in coconut milk with a touch of curry and barbecued to perfection. Served with peanut sauce and tangy Thai coleslaw. Four pieces.

Mango Chicken

$ 12.25

Fresh mango, chicken, snow peas, carrots, sweet peppers in our own garlic chili sauce

Cashew Chicken

$ 14.25

Juicy chicken breast with cashew nuts, sweet peppers, onions, fresh orange in our Thai sauce

Lemongrass Chicken

$ 13.25

Sliced chicken breast marinated in diced lemongrass and cooked with green beans, bamboo shoot and red and green peppers

Thai Ginger

$ 12.25

Aromatic ginger, mushrooms, carrots, snow pea, broccoli, cauliflowers and onions are combined in this classic dish. With Chicken or Beef - $12.25 With Calamari - $14.25

Thai Basil

$ 12.25

Fresh Thai sweet Basil, garlic chili, bell peppers, and assorted vegetables. With Chicken or beef - $12.25 With Seafood - $15.25

BBQ Beef Salad

$ 9.95

Tender grilled slices of beef with crushed chili peppers, lime juice, onions, red peppers, mint, coriander and Thai seasoning. (recommended with coconut sticky rice)

Papaya Salad

$ 8.25

Thailand's signature salad consisting of julienned un-ripened papaya, chili, tomato, green beans and crushed peanut . Dressed in a tamarind-lime vinaigrette

Panang Curry

$ 14.25

A Panang Curry consisting of coconut milk, palm sugar, galanga, lemongrass and chilies. Traditionally served with thin slices of beef, green beans and crushed peanuts. Topped with Kaffir leaves. With chicken or beef.

Massaman Curry

$ 14.25

This ancient curry became popular within the Thai Royal Family in the 16th century. Massaman curry paste, coconut milk, bay leaves, tamarind juice, potatoes and red onions. Topped with cashew nuts With Chicken or beef.

Pineapple Curry

$ 14.25

My-Thai red curry sauce with green beans and pineapple. With Chicken - $14.25 With Shrimp - $15.25

Lime Leaf Curry

$ 14.25

Red curry, fresh basil and coconut milk. With beef and mixed vegetables - $14.25 With seafood, green beans and bamboo shoots - $15.25 With tofu and mixed vegetables - $12.25

Emerald Curry

$ 12.25

Thailand's favourite curry. A treat for your taste buds. Green curry with lime leaves, fresh Thai sweet basil, mixed vegetables and coconut milk. With Tofu - $12.25 With Chicken - $14.25 With Shrimp - $15.25

Grilled Calamari

$ 11.25

Calamari marinated in fresh spices and grilled to perfection. Served with Chili sauce

Grilled Chicken

$ 11.25

A juicy chicken breast marinated in fresh spices, and garlic. Barbecued to perfection and served with sweet chili sauce

Siamese Beef

$ 10.25

Tender slices of beef, lightly marinated, grilled and served with chili sauce

Four-Flamed Fish

$ 15.95

Crispy tilapia fillets, covered with caramelized onions and My-Thai sauce: sweet, sour, salty and spicy. Garnished with julienned bell peppers and coriander

Royal Scallop

$ 15.25

Large tender scallops in a creamy curry sauce, prepared in the wok with green beans, white onions, and bell peppers

Sweet and Sour Shrimp

$ 14.25

Tiger shrimp with pineapple, onions, tomato, zucchini, sweet peppers, and our very own sweet and sour sauce

Cashew Shrimp

$ 15.25

Tiger shrimp with cashew nuts, sweet peppers, onions, fresh orange, in our special sauce

Mixed Seafood Basil

$ 15.25

A seafood combination sautéed with fresh basil, chili, onions, and mixed vegetables

Ginger Calamari

$ 14.25

Aromatic fresh ginger, mushrooms, and assorted vegetables with My-Thai sauce

Basil Prawn

$ 14.25

A combination of basil and tiger shrimp with fresh chilies and vegetables

Garlic Shrimp

$ 12.95

Sautéed tiger shrimp with garlic and ground black pepper

Eggplant Delight

$ 10.25

Eggplant sautéed with bamboo shoots, tofu, and basil in our own chili sauce So delightful!

Mixed Vegetables

$ 10.25

Seasonal mixed vegetables lightly sautéed with Thai sauce

Pad Zucchini

$ 10.25

"Pad " means sautéed in Thai language. Enjoy this colorful vegetables, lightly sautéed with tofu, carrots and white mushrooms

Coconut Sticky Rice

$ 3.95

Sticky rice flavoured with coconut milk

Steamed Thai Jasmine Rice

$ 2.00

Thai style steamed rice

Vegetables Fried Rice

$ 11.25

Fresh vegetables, eggs, and Thai seasoning

Chicken Fried Rice

$ 12.25

Slices of chicken breast with onions, eggs, vegetables, and Thai seasoning,

Pineapple Fried Rice

$ 13.25

Chicken, shrimp, cashew nuts, pineapple, onions, and Thai seasoning

Shrimp Fried Rice

$ 13.25

Fresh shrimp, eggs, vegetables, and Thai Seasoning

Crab Fried Rice

$ 13.25

Thai style fried rice with crabmeat, crab oil, eggs, vegetables, and Thai seasoning

Sweet Soy Noodles

$ 12.25

A popular street side dish in Thailand! Rice Noodles with sweet soy sauce, eggs, chicken, carrots, broccoli and cauliflower. Chili and lime on the side

Clear Noodles

$ 12.25

Sautéed slices of chicken breast, eggs, onions, vegetables, and mushrooms with clear noodles made from green soya beans

Spicy Noodles

$ 12.25

Sautéed slices of chicken breast, vegetables and garlic chili wok in My-Thai basil sauce

Seafood Noodles

$ 14.25

A combination of sautéed seafood and vegetables, in Thai basil garlic chili sauce. Served on a bed of rice noodles

Pad Thai

$ 13.25

The most popular Thai noodle dish! Rice noodles with fresh shrimp, chicken, tofu, bean sprouts. My-Thai’s own tamarind sauce. Garnished with crushed peanuts. Try it with Tofu and Vegetables - $11.25

Thai Fried Rice

$ 12.25

A great way to get balance in your meal; a dish consisting of protein, vegetables and carbohydrates. Served with a thai spring roll. With Chicken - $12.25 With Chicken, shrimp, pineapple and topped with cashew nut - $13.25

House Chicken Noodles Soup

$ 11.25

A staff favourite for the season! Tender chicken with thai herbs and flavourful spices for that perfect aroma. Served with rice noodles and bean sprouts. Accompanied by sides of chili, lime and crushed peanuts. Served with a thai spring roll.

Seafood Noodle Soup

$ 13.25

The national soup of Thailand. A generous assortment of seafood with mushrooms, bamboo shoots, lime leaves, and fresh lime juice; served with vermicelli’s noodles. Served with a thai spring roll.

Curry Noodle Soup

$ 11.00

Our red curry sauce with chicken and vegetables; served with rice noodles. Served with a thai spring roll.

Singapore Noodles

$ 13.25

Chicken, Vegetables, egg and vermicelli noodles stir fried in our special turmeric curry. Served with a thai spring roll.

Sweet Soy Noodles

$ 12.25

A popular street side dish in Thailand! Rice noodles with sweet soy sauce, egg, chicken, carrots, broccoli and cauliflower. Served with a thai spring roll.

Spicy Noodles

$ 12.25

Sautéed vegetables, rice noodles and garlic chili in our My-Thai basil sauce. Served with a thai spring roll. With Chicken or Beef - $12.25 With Seafood - $13.25

Pad Thai

$ 13.25

The most popular Thai noodle dish. Rice noodles with fresh shrimp, chicken, tofu, egg, bean sprouts and My-Thai tamarind sauce; garnished with crushed peanuts. Served with a thai spring roll.

Thai Ginger

$ 12.25

Aromatic ginger, mushrooms, carrots, snow peas, broccoli, cauliflowers and onions are all combined in this classic dish. Served with jasmine rice and a spring roll. With Chicken or Beef - $12.25 With Calamari - $13.25

Thai Basil

$ 12.25

Fresh Thai sweet Basil, garlic chili, bell peppers and assorted vegetables. Served with jasmine rice and a spring roll. With Chicken or Beef - $12.25 With Seafood - $13.50

Cashew Chicken

$ 13.25

A juicy chicken breast with cashew nuts, sweet peppers, onions and fresh orange. Prepared in My-Thai roasted sweet pepper sauce. Served with jasmine rice and a spring roll. Cashew Shrimp - $14.25

Panang Curry

$ 13.25

A Panang Curry consisting of coconut milk, palm sugar, galanga, lemongrass and chilies. Traditionally served with thin slices of beef, green beans and crushed peanuts. Topped with Kaffir leaves. With Chicken or beef. Served with jasmine rice and spring roll.

Massaman Curry

$ 13.50

This ancient curry was once popular within the Thai Royal Family who lived in the 16th century. Massaman curry paste, coconut milk, bay leaves, tamarind juice, potato and red onions; topped with cashew nuts. With chicken or beef. Served with jasmine rice and spring roll.

Emerald Curry

$ 11.25

Green curry, coconut milk, mixed vegetables and fresh basil. With Tofu - $11.25 With Chicken - $12.50 With Shrimp - $13.25 Served with jasmine rice and spring roll.

Red Curry with Seafood

$ 13.25

With Seafood, green beans and bamboo shoot. Red curry, coconut milk, mixed vegetables and fresh basil. Served with jasmine rice and spring roll.

Red Curry with Chicken or Beef

$ 12.25

Red curry, coconut milk, mixed vegetables and fresh basil. Served with jasmine rice and spring roll.

Pannang Curry (GF)

$ 14.00

A Panang Curry consisting of coconut milk, palm sugar, galanga, lemongrass and chilies. served , green beans and crushed peanuts. Topped with Kaffir leaves. With chicken or beef.

Massaman Curry (GF)

$ 14.00

This ancient curry was once popular within the Thai Royal Family. Massaman curry paste, coconut milk, bay leaf, tamarind juice, potatoes and red onions; topped with cashew nuts. With chicken or beef.

Cashew Chicken (GF)

$ 14.00

Juicy chicken breast with cashews, sweet peppers, onions and oranges in our gluten free sauce. Cashew Shrimp - $15.25

Spicy Noodles (GF)

$ 13.00

Thai basil, mixed vegetables, garlic and chilli in our gluten free sauce. With Beef or Chicken - $13.00 With Seafood - $15.00

Sweet and Sour Shrimp (GF)

$ 14

Tiger shrimp with pineapple, onions, tomato, zucchini, sweet peppers and our very own sweet and sour sauce.

Thai Fried Rice (GF)

Mixed vegetables with onions, egg and our Thai seasoning. With Chicken - $13 With Pineapple, Shrimp, Chicken and topped with Cashew Nuts - $14

Thai Basil with Chicken or Beef (GF)

$ 13

Mixed Vegetables, garlic chili and fresh basil. With Seafood - $15.25

Ginger Chicken or Ginger Beef (GF)

$ 13.00

Aromatic ginger, mushrooms, carrots, broccoli, cauliflowers, green onions and a dash of black pepper.

Fresh Spring Rolls (GF)

$ 5.95

Spring rolls with a difference! Soft rice paper wrapped around bean sprouts, carrots, coriander and shredded lettuce. Served with sweet and sour sauce

Mango Salad (GF)

$ 8.25

Fresh julienned green mango with peanuts, red onions, red peppers, mint and coriander; tossed in a palm sugar dressing.

Coconut Sticky Rice (Vegan)

$ 3.95

Thai Jasmine Rice (Vegan)

$ 2.00

Small - $2.00 Large - $4.00

Mixed Vegetables (Vegan)

$ 11.25

Seasonal mixed vegetables and tofu, lightly sautéed in Thai seasoning.

Sweet Soy Noodles (Vegan)

$ 12.25

Rice Noodles, tofu, broccoli, cauliflower and carrots stir-fried in a sweet soya soy sauce.

Vegetable Fried Rice (Vegan)

$ 12.25

A stir-fry of mixed vegetables with onions, soya sauce seasoning and black pepper.

Sweet and Sour Tofu (Vegan)

$ 12.25

Tofu, pineapple, mushrooms and mixed vegetables

Eggplant Delight (Vegan)

$ 12.25

Eggplant sautéed with bamboo, tofu, basil, garlic chilli and Soya sauce

Pad Thai (Vegan & GF)

$ 12.25

The most popular Thai noodle dish. Rice noodles with tofu, mixed vegetables and bean sprouts in a soya and tamarind sauce.

View our drinks menu here!